SANDWICHES

SERVED DAILY FROM 11.00AM UNTIL 9.30PM

 

2 small rounds of crusty white or granary bloomer

Tuna mayonnaise & cucumber – £6.25

Egg mayonnaise & cress (v) – £6.25

Fish finger sandwich with tartare sauce – £6.25

Toasted focaccia, mozzarella, tomato, & garlic (ve) – £6.25

Slow-roasted ham & English mustard – £6.75

Smoked Applewood cheese, chutney (v) – £7.00

Breakfast Bap (bacon, fried egg) – £7.50

Bartellas’ prawn, Marie Rose dressing – £7.50

Children’s cheese (v) or ham sandwich – £3.00
Served with crisps on white or brown sliced bread

SHARING SLATES

SERVED MONDAY TO SATURDAY FROM 12MIDDAY UNTIL 2PM

 

Parma ham, salami, pork bon-bons, mini chicken Caesar salad – £16.50
olives, toasted sourdough 

Smashed avocado with honey, grilled halloumi, hoummus, semi-dried tomato, black olive & rocket bruschetta – £16.50
olives, toasted sourdough

Smoked salmon, prawn cocktail, anchovy fillets, Smoked mackerel roulade – £16.50
olives, toasted sourdough 

SWEET TREATS

SERVED DAILY FROM 11.00AM UNTIL 5.30PM

 

Basket of mini-Danish pastries (v) – £5.50

Assiette of homemade cakes and sweet treats (v) – £6.50

CREAM TEA – £9.00

SERVED DAILY FROM 11AM UNTIL 5.30PM

 

Fruit & plain scones with butter, clotted cream & Tiptree preserve served with your choice from our selection of traditional & infusion teas or filter coffee

FULL AFTERNOON TEA- £21.50

SERVED DAILY FROM 11 AM UNTIL 5.30PM

A selection of sandwiches, Savoury item, fruit & plain scones with butter, clotted cream & Tiptree preserve. A selection of freshly baked cakes and sweet treats.

Your choice from our selection of traditional & infusion teas or filter coffee

Why not add a glass of Prosecco for just £6.75.

CHILDREN’S AFTERNOON TEA – £11.00

SERVED DAILY FROM 11 AM UNTIL 5.30PM

FOR CHILDREN 10 YEARS & YOUNGER

A selection of plain ham & cheddar cheese sandwiches on white bread, savoury item.

Fruit scone with butter, clotted cream & Tiptree preserve
and a chocolate brownie.

Choice of soft drinks or tea

LIGHT BITES / STARTERS

AVAILABLE MONDAY – SATURDAY FROM 12MIDDAY UNTIL 2.00PM (LAST ORDERS)

Chef’s homemade soup – £8.00
Chef’s bread (ve) 

Grilled halloumi – £8.50 / £13.00
orange, mint, toasted walnut and baby watercress (v)

Bartellas’ prawn cocktail – £9.00
Marie Rose dressing, granary bread 

Crumbled Stilton, roasted cashews and poached pear salad – £9.00 / £13.50
red wine reduction (v)

Wild mushroom tartlet – £9.00
wilted spinach, Madeira & shallot cream (v) 

Smoked mackerel roulade – £9.00 / £13.50
beetroot & horseradish bavarois, toasted rye bread, dill dressing, herb salad

Smashed avocado, poached hen’s egg, granary toast and honey (v) – £9.00 / £13.50

Smoked salmon – £9.25
cream cheese open sandwich 

Parma ham, semi-dried tomato, black olive & rocket bruschetta – £9.50
basil and balsamic dressing

Chicken Caesar salad – £9.50 / £14.25
cos lettuce, anchovies, croutons, parmesan, Caesar dressing

Chicken and bacon club sandwich £10.25

MAIN COURSES

AVAILABLE MONDAY – SATURDAY FROM 12MIDDAY UNTIL 2.00PM (LAST ORDERS)

Pappardelle pasta – £16.00
roasted cherry tomato, chilli, garlic and spinach (v)
Add marinated tiger prawns plus (£4.50 supplement)

Spring vegetable & sweet potato lentil dahl – £17.00
harissa yoghurt, pomegranate, garlic naan bread (ve) 

Beer battered haddock – £19.00
hand cut fat chips, mushy peas, lemon & dill pickle, tartare sauce 

Homemade 6oz ground beef burger – £19.00
Monterey Jack cheese, glazed brioche bun, bacon, lettuce, tomato, dill pickle, mustard mayo, hand cut fat chips

Thyme roasted supreme of chicken – £19.50
wild & basmati rice, broad bean, pea & baby onion fricassée 

Slow roasted local pork belly with crackling stick – £21.50
bubble & squeak, crispy bacon, Savoy cabbage, red wine jus

Pan-roasted skate wing – £24.50
lemon and caper butter, tenderstem broccoli, hand cut fat chips 

DESSERTS

AVAILABLE MONDAY – SATURDAY FROM 12MIDDAY UNTIL 2.00PM (LAST ORDERS)

Ginger treacle pudding – £8.50
vanilla ice cream, nut praline 

Lemon pannacotta – £8.50
blackberry & basil coulis, crushed meringue (ve) 

Salted caramel tart – £8.50
Caramel popcorn, Chantilly cream

Warm triple chocolate brownie – £8.50
Whisky and sour cherry ice cream, chocolate fudge sauce, cherry compote

Selection of Ice creams & fruit sorbets – £8.50
3 scoops 

Platter of British cheeses – £11.50
biscuits, homemade chutney, apple, celery

SIDE DISHES

AVAILABLE MONDAY – SATURDAY FROM 12MIDDAY UNTIL 2.00PM (LAST ORDERS)

Hand cut fat chips £4.50

Skinny fries £4.50

Sweet potato fries £4.50

Creamed mash £4.50

Tenderstem broccoli with toasted almonds £4.50

Honey roasted heritage carrots £4.50

Rocket & parmesan salad £4.50

Bartellas’ salad £4.50

Fairfield Farm Crisp – 1.50
(please ask for our range of flavours)

Bowl of home spiced peanuts £1.00

COFFEE & TEA

SERVED DAILY FROM 11.00AM UNTIL 9.30PM

 

Espresso – £3.00
Single shot of coffee

Espresso – £3.00
Single shot of coffee 

Lungo – £3.00
Single shot of coffee ‘pulled’ twice

Americano or decaffeinated – £3.00
Single shot of coffee topped with hot water 

Double Espresso – £3.80
Double shot of coffee 

Cappuccino – £3.80
Coffee with steamed milk & foam 

Latte – £3.80
Tall milky coffee 

Macchiato – £3.80
Espresso topped with milk & foam

Add another shot of coffee – £0.80
Add a flavoured syrup – £0.80

Hot chocolate – £3.80
For children – £2.25

Floater – £4.25
Coffee topped with cream

Liqueur Coffees – £8.25

Selection of teas – £3.00
Breakfast Tea, Red Bush (decaffeinated), Green Tea, Lemon & ginger, Camomile, Peppermint, Earl Grey, Mango & strawberry

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01277 355 021
RESERVATIONS@BARTELLASRESTAURANT.CO.UK
DIRECTIONS

LUNCH:
Monday - Saturday: 12midday - 2pm (last orders)
Sunday: 12midday - 4pm (last orders)

DINNER:
Monday – Saturday: 6pm - 9:30pm (last orders)

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